Gir Cow A2 Ghee
Gir Cow A2 Ghee is made from the milk of purebred Gir cows, known for their high-quality A2 protein. It is prepared using the traditional Bilona method, where curd is churned to extract butter, which is then slow-cooked to produce pure golden ghee. This process ensures that all essential nutrients, including Omega-3, vitamins A, D, E, and K, are preserved, making it a superfood for daily health.
Unlike regular ghee, Gir Cow A2 Ghee is easy to digest and helps improve gut health, immunity, and energy levels. Its rich aroma and authentic taste make it perfect for cooking, mixing in warm milk, or even applying on chapatis. Whether for daily meals or Ayurvedic remedies, this pure desi ghee is a wholesome and natural addition to a healthy lifestyle.
Experience the Goodness of A2 Ghee
Perfect for everyday cooking, wellness rituals, and skincare, A2 Ghee is a natural gift that combines health benefits with rich flavor.
Ways to Enjoy the Benefits of A2 Ghee
- For Cooking – Adds a rich flavor to curries, rotis, and rice.
- With Warm Milk – A spoonful of A2 Ghee in milk before bedtime supports digestion.
- Morning Ritual – Consuming a small amount on an empty stomach may aid in detoxification.
- For Skin – Use as a natural moisturizer for soft, glowing skin.
- For Ayurvedic Practices – Integral to rituals like oil pulling and used in various medicinal formulations.
